“Sparkling wine produced at Alytus factory, founded in 1963, one of the most innovative factory in the region. The wine is made from carefully selected grapes that comes from Europe and represents a taste of the high standard.”
SEMI - DRY SPARKLING WINE
Made from Southern European grapes, fermented and aged using the Charmat method.
Production Process: Matured with yeast for not less than 30 days.
Tasting Notes: A subtle, harmonious aroma and a traditionally dry and refreshing flavor.
Product: Semi Dry Sparkling Wine
Size: 750ML/12
SEMI - SWEET SPARKLING WINE
Made from Southern European grapes, fermented and aged using the Charmat method.
Production Process: Matured with yeast for not less than 30 days.
Tasting Notes: A gentle aroma, light and pleasant flavor, and a magnificent light-gold color.
Product: Semi Sweet Sparkling Wine
Size: 750ML/12
MOSCATO SPARKLING WINE
A white, sweet, naturally fermented sparkling wine made from Muscat grapes. Fermented and aged using the Charmat method.
Production Process: Matured with yeast for not less than 30 days.
Tasting Notes: Fragrant roses mingle with nutmeg on the nose, while the palate is balanced and lush and the color is a canary amber.
Product: Moscato Sparkling Wine
Size: 750ML/12
SEMI-SWEET CARBONATED FRUIT WINE
Produced of 100% fruit wine according to the original recipe following the best winemaking traditions.
Production Process: Produced from fruit wine in a continuous mixing system.
Tasting Notes: Has the aroma of white flowers and an aftertaste of honey.
Product: Semi Sweet Carbonated Fruit Wine
Size: 750ML/12